Posts tagged erbazzone
Lulu-Style Erbazzone

If you don’t personally know me, I’m delighted to share my erbazzone obsession with you. “Lulu-Style” not only means endo-friendly, but just healthier in general. I started making this at home because I eat a slice of it every day (1,50€), and it starts to add up after a while. To make this entire pie cost me around 2,40€.

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