Posts tagged vegan
Creamy Fava Risotto

*FUN SIDE NOTE: every Italian will disagree with me, but all of my risottos are vegan until I add the cheese. This naturally light and creamy puree especially disguises the fact that I don’t use butter in my risotto. But I have served many italians without telling them, and they have given me nothing but compliments and are always licking the fork clean.

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Creamy Vegan Oven-Baked Eggplant & Spinach Pesto

No fake cheeses. No packaged “healthy” vegan goods. Just you, me, and nature.

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Winter Squash Spring Rolls

The combination of ingredients came to me through my visits to the weekly markets, based on what was available. They are a well-balanced, easy, anti-inflammatory addition to your weeknight meal!

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